Discover the Best of Sapporo’s Food Scene

Nestled in the northernmost region of Japan, Hokkaido is home to Sapporo, its vibrant capital known for breathtaking landscapes and, above all, a rich and diverse culinary heritage. Renowned for its pristine natural resources and agricultural bounty, Hokkaido stands as a culinary haven. Uwajimaya is excited to bring you some of Sapporo’s most cherished treats! The Sapporo Food Fair will showcase an array of authentic products that celebrate the unique flavors of this remarkable region. Whether you’re a fan of ramen, seafood, or sweet delicacies, there’s something for everyone to enjoy.

What to Expect:

• Ramen: Sapporo is famous for its miso-based ramen, with a rich broth that’s perfect for warming up during chilly days. Enjoy exclusive ramen from brands that are hard to find outside of Japan!
• Sweet Treats: Indulge your sweet tooth with creamy, decadent cream puffs, chewy mochi and rich puddings that are a popular dessert in Sapporo. These confections are a treat not to be missed.
• Unique Drinks: Discover specialty drinks straight from Japan, including refreshing sodas and coffees that will transport your taste buds to the heart of Hokkaido.
• Seafood: With its coastal roots, Sapporo is renowned for its seafood. Explore a premium selection of Hokkaido seafood like savory fishcakes, delicate ikura (salmon roe), and succulent crab meat, with limited-time offerings exclusive to this event.

Why This Celebration Matters

This food fair not only celebrates the delicious flavors of Sapporo but also honors the enduring bond between Portland and its sister city in Japan. For 65 years, this special relationship has fostered cultural exchanges, educational partnerships, and unforgettable culinary experiences. The Sapporo Food Fair at Uwajimaya is the perfect opportunity to participate in this celebration and enjoy the unique foods that make Sapporo a world-renowned culinary destination.

Mark Your Calendars!

Don’t miss this chance to savor these special imports from Japan at Uwajimaya. The Sapporo Food Fair will run from November 13 to November 26, 2024, and these limited-time items are available only while supplies last. Visit your nearest Uwajimaya location to discover the best of Sapporo’s food culture!

In celebration of the 65th Anniversary of the Sister-City relationship between Portland, OR and Sapporo, Japan, we will be hosting an opening ceremony at our Beaverton location on Wednesday, November 13 at 12pm.  We invite you to a special Kagamiwari (traditional sake cask-breaking) ceremony. Joining us will be Sapporo Vice-Mayor Takatoshi Machida, Consul General Yuzo Yoshioka, and representatives from the Portland-Sapporo Sister City Association.

Our Top Picks

Ninjamen Ramen
Ninjamen offers a unique type of ramen that combines the convenience of instant noodles with the quality of fresh ramen. Made from 100% Hokkaido wheat, these preservative-free noodles can be stored at room temperature for up to 30 days. They cook quickly, even in the microwave, and don’t require draining. The product comes with a variety of vegan-friendly soups, mimicking the flavors of traditional ramen, like miso and soy sauce, without using animal ingredients.

Kokubo Hokkaido Cream Puffs
Kokubo’s Hokkaido Cream Puffs are filled with rich, velvety custard made from fresh Hokkaido milk, offering a delicate sweetness. They come in various flavors, such as milk and matcha azuki, delivering a satisfying blend of textures and flavors. These treats are perfect for enjoying at any time!

Ohta Kamaboko Fish Cakes
Ohta Kamaboko specializes in traditional fish cakes (kamaboko) from Hakodate, Japan. Using fresh, locally sourced white fish, their kamaboko is made with a focus on authentic flavors and craftsmanship. The variety includes classic steamed fish cakes and fried options.

Warakudo OmoCheese
Introducing “OmoCheese,” a delightful cheesecake that stretches like mochi! This unique dessert offers the rich flavors of a creamy cheesecake paired with a texture reminiscent of freshly made mochi. Award-winning and featured in various media, OmoCheese is a must-try treat. Don’t miss out on this enchanting culinary experience!

Kanihan Bento (Seattle and Beaverton only)
Kanihan brings a special selection of gourmet bento boxes, featuring premium seafood sourced directly from Hokkaido.  These popular bento boxes, celebrated at food events across Japan, will be available in limited quantities at our Beaverton store from November 13-18 and our Seattle store from November 20-24. While supplies last!